FESSMAG Bone saws are used for cutting or slicing meat or bone products. A bone saw makes it easy to cut bones or hard tissue, making it possible to process or prepare meat.
Working Principle
Cutting Blade: The bone saw has a durable and sharp cutting blade. This knife allows to cut meat or bone products.
Includes protective shields or lock mechanisms for security measures
It helps you cut quickly and effectively.
Thanks to the band saw, it allows you to achieve the desired cutting precision.
It provides safe cutting convenience with its slice arm.
All made of AISI 304 quality stainless steel.
It is manufactured in accordance with CE standards and food codex.
